蛋糕的做法,蓬松暄软,组织细腻,绵软香甜
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蛋糕的做法,蓬松暄软,组织细腻,绵软香甜

December 27, 2019


100g low-gluten flour, 80g white sugar, 60g corn oil, 70g milk, 6 eggs Corn oil heating 100g low-gluten flour Pour in 60g hot corn oil 70g milk 6 eggs Egg white, add a little vinegar 80g white sugar Take 1/3 protein Oven 160 degrees, bake for 20 minutes Continue baking for 45 minutes

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